...I love to organize!
(what I really love is when you already write this entire post once and then a kid climbs onto your lap and suddenly the whole post disappears and you you are left with a whole lot of nothing. Oh except for that giant chip on your shoulder where you pout and don't post for two days because you are grumpy that you lost what you had written to begin with!! Whew, that feels better getting that off of my chest!)
No matter. Last week I "had the itch." Things were just bugging me (read: falling out of the pantry when I went to put stuff away) and all sorts of things were stacked higher than they should be in some cabinets (read: crap falling over and pissing me off bad).
So one morning after a trip to the Y I ripped it all apart and started from started over. My kitchen looked a little something like this...

And once your kitchen looks like this ... you are really forced to move forward and get it DONE!
It started with just the side cabinet next to the oven. It honestly has been a catch all for a long time. Platters, serving wear and all sorts of measuring tools and mixing bowls. All jumbled up in one space. One space that honestly fell into my hands each time I opened the doors. Ugh. It was time for a change.

The left is the before picture. Hard to tell just really how much space or how much stuff was even in there. In fact, I found one of my Kitchen Aid Mixer attachments I'd misplaced! YEA! And clearly the boys were a HUGE help in the whole process!
But during the shake up I contemplated turning that cupboard into a "baking center." I thought about putting all of my baking utencils AND food (flour, sugar, etc) into that space. Therefore I ended up emptying out the contents of my pantry as well! In the end, I decided that was not the best way to go. But it was a great opportunity to go ahead and organize (and purge) both spaces.
Once the cupboard was finished I felt a whole lot better and lighter! I mostly reorganized, cleaned it out and picked a few things out to pare down. Those thing are being donated!

Oh now that looks pretty and it doesn't look dangerous to open like before! Yippee!
On to the pantry.
Pantries are hard. You are constantly in and out of food. Buying and restocking. Using a little bit here and there. It's a real storage dilemma. I am fortunate to have a space downstairs for a lot of bulky extras and for that I am grateful. But I think I needed to make better use of my upstairs pantry space.
Kind of hard to tell but it has a bit of this and that. I have a baking shelf and a staples shelf and so on and so forth. However things start to get messy when you are quickly pulling out stuff for dinner or grabbing snacks or closing the door quick to keep tiny hands from grabbing the contents onto the floor! One of the big problems is the BOXES that stuff comes in. Things like crackers, granola bars, snack foods, cereals, etc.
So often there could be one of something left and a whole box is still in the pantry. With this little re-org I fixed all of that and eliminated the boxes. I simply used tupperware I had on hand to organize. One container is holding the granola bars and another the squeeze applesauce. You get the picture. I also re-used some stacking storage wire racks that were being useless elsewhere and they now have a new home in the pantry.
If you are like me, you also have a tiny helper and this little view as you are working diligently!

You bet your BOTTOM dollar, he was a big help! ;)
Here is the finished pantry:
Here are my key learnings:
- Use what you have. I looked around and tried to be resourceful. The best re-orgs are the ones that do NOT cost a dime! You feel so accoplished, for FREE!
- Save any and all old jars and containers! I save all jelly jars, Miracle Whip and Mayo jars to use in spaces like this. You can see from my picture tht some oatmeal is now being stored in an old Mayo container. Just wash them and they are as good as new! YAY for recycle!
- Maximize your space and stack where you can. Using those wire racks will be a huge spce multiplier!
- TOSS and TRASH when you can! Look at all dates and donate what you can and don't use and trash the rest. It is freeing!
- Storing snacks and ceral in those big cereal rubbermaid containers is a great thing. It stays fresh and is great for giving small amounts at a time. I love those things.
- The last one is how I handled things that were partially used but too small for their own container. I used clips from Pampered Chef to secure each individual bag and then stashed them together in a tupperware (or the like) container. Pretty simple and easy.

Whew! And that was that. From start to finish this project took about an hour and a half. That is with kids "help" and dealing along the way. I am quick, decisive and fairly organized already so I think the process was a little easier than other things I might take on. And the satisfaction? That feeling is much longer than 1 1/2 hours!
Got any tips of your own!?!?!? SHARE THEM! We all want to know!